*Pre-order now. Ships after 7/25*
 
Mini Chestnut Pumpkins, not to be confused with ‘kabocha’ (Japanese pumpkin) or the small green pumpkins found in Korean markets, are smaller and sweeter. Their sweet, chestnut flavor is a combination of orange pumpkin and sweet potatoes. They have a velvety texture and they’re perfect for baking, roasting, stuffing, and pureeing. They’re also perfect for soup or broth, and make healthy pizza toppings.
 
Health benefits include:
- high in antioxidant beta-carotene
- vision-protecting Vitamin A
- excellent source of fiber
 
Ways to cook:
- microwave 7~8 minutes
- steam 15 minutes